The cooking classes are offered as part of the Culinary Center's Food Connects Everyone Series.  There are seven classes scheduled after May 3rd with one per month through November.  Entitles one person to two sessions or one session each for two people.

Caroline Schoolhouse is the Eastern Shore’s hub for culinary workforce development and food-based entrepreneurship. The building is home to the school system’s culinary arts education classes. Chesapeake Culinary Center is also headquartered here and operates its catering training programs and culinary incubator.